Sunday dinner, May 16, 2021

[medtran49]

Part of our dinner. We had to try it fresh out of the oven with some soft butter for quality control purposes.

 

[taxlady]

Medtran, what would you call that?

 

[GotGarlic]

It's French Pain D'Epi, or wheat stalk bread. Looks good medtran!

 

[luckytrim]

Roast Pork Shoulder, Horseradish Sauce, Japanese Sweet Potatoes, Carrots...
Tomorrow will be leftovers .........

 

[medtran49]

Taxy, it's a baguette type dough shaped as GG noted.

Thanks GG.

Mushroom and spinach St. Honore per Chef Hubert Keller with homemade bread.

 

[Kathleen]

At Aldi's, I picked up some frozen pork cutlets and a mushroom spätzle mix. It made for an easy and quick meal. String beans straight from the can. I'm feeling pretty lazy today.

 

[Andy M.]

We had leftovers tonight.

 

[taxlady]

It's French Pain D'Epi, or wheat stalk bread. Looks good medtran!

Taxy, it's a baguette type dough shaped as GG noted.

Thanks GG.

Mushroom and spinach St. Honore per Chef Hubert Keller with homemade bread.

Thanks guys. Sounds fun and tasty.

 

[taxlady]

I made bachelor surprise and made a second attempt at a brown rice pilaf. The pilaf was good enough to work on getting it better.

 

[Just Cooking]

6 family members went out to brunch so, Jeannie and I snacked the rest of the day.

Cookies and milk was dessert.

Ross

 

[Alix]

I made a Sunday gravy. Simmered the tomato sauce all day after roasting some tomatoes and garlic in the oven. Served over fresh linguine noodles. Absolutely
scrumptious.

Perfect day for that as I spent most of the day outside enjoying all the glorious sunshine.

 

[GotGarlic]

DH had a craving for pork ribs yesterday, so he started a rack smoking while I went strawberry-picking with a friend. With the ribs, we had baked beans and a salad.

For dessert, I mixed honey, vanilla extract and Penzeys Pie Spice with plain Greek yogurt and macerated strawberries. Layered them up and topped them with chopped pecans. No-cook and delicious!