If you throw a lot of chips into this then the air will not get all around the chips surely. With the shortage of Veg oil here in the UK, I am looking at getting one. I have seen someone here say they are tasteless. If so could coating them in oil help?
Do air fryers brown all over?
- Thread starter otuatail
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GotGarlic
Chef Extraordinaire
They will crisp all the way around if you lay them down in a single layer. You can oil them; be sure to put a tray a couple slots below the fryer basket to prevent the oil from dripping onto the bottom of the oven.
jennyema
Chef Extraordinaire
They will brown all over since its a convection oven. Just dont put foil or anything on the bottom of the basket
Okay. I am looking now at some. Can someone explain about putting a tray underneath if coating in oil. This is not a microwave, so metal is okay. But would metal interfere with it and wouldn't a Pyrex bowl be better. Even some brown paper perhaps.
"Just don't put foil or anything on the bottom of the basket"
"Just don't put foil or anything on the bottom of the basket"
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jennyema
Chef Extraordinaire
What kind of air fryer do you have? a basket one or one like a toaster oven ?
I don't have one I am looking.
Maybe something like
https://www.amazon.co.uk/Netta-Adju...locphy=1006910&hvtargid=pla-417979284898&th=1
Maybe something like
https://www.amazon.co.uk/Netta-Adju...locphy=1006910&hvtargid=pla-417979284898&th=1
Just Cooking
Master Chef
As you haven't decided upon an air fryer, may I suggest that you check out "Lana Under Pressure"
https://lanaunderpressure.com/2020/01/28/instant-omni-plus-beginners-guide-and-comparison/
I have used this brand (same people who make the "Instant Pot) for 3 years now and love it.
Ross
That style looks more versatile. I imagine it would be possible to put two trays of fries in at once, so one is less tempted to put more than one layer of potato pieces per tray.
cookiecrafter
Senior Cook
What size are the trays in your unit?
We have a toaster-oven style air fryer that included both a basket and a no-stick coated tray. We have only used the tray (thinking about dripping). We have cooked chicken strips, fries and small pizzas. I don't add any oil and do not turn any food during cooking on the tray and everything is cooked all around - Crisp on the outside, juicy on the inside and not tasteless.
Back to June posting by Otuatail.. a word of caution ...
Edit: BTW - what did you get in the end? and how is it working out for you?
Never use a dry glass in your ovens - the risk of shattering is great.
Edit: BTW - what did you get in the end? and how is it working out for you?
I also own an oven-style air fryer and have tried roast dinners and roast chicken so far, both very good. The most important thing is that its large capacity satisfies me
If you need to cook for a large family I recommend buying an oven style air fryer as there is more space. If you're just eating alone, then you can opt for a smaller size air fryer.
You can't put a glass bowl in the air fryer because I've done that and it won't explode, but it will get very hot. An air fryer is a cooker different from a microwave.
You can try foil bowls, they fit better.
Roll_Bones
Master Chef
When I cook things like wings I turn them halfway through.
It will cook better
Peralta
Assistant Cook
Yes, air fryers are designed to cook food by circulating hot air around it, which can help to evenly brown the surface of the food. This can give the food a crispy, crunchy texture similar to deep-fried food, without the need for as much oil. However, the degree to which the food becomes browned will depend on several factors, including the type and size of the food being cooked, the temperature and cooking time, and the specific model of air fryer being used. In general, air fryers are capable of producing evenly browned food, but it is important to follow the manufacturer's instructions and carefully monitor the food while it is cooking to ensure it is done to your liking.
I had to translate this. And I appreciate the advice. I will have to try chicken breasts now - Too cold (for me) to grill outside.
I have a browser add-on called S3. Translator. I just highlight the text I wanted translated and I get the option to translate, listen, or copy. It uses Google Translate, but you don't have to open a tab with Google translate. It just pops up a window with the translation.
