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Fried squid! That's what I always do with it. There are other preparation methods but I prefer it fried.

I worked that recall. It came out at the beginning of last month. The Dollar Tree and Family Dollar stores I visited had pulled it and destroyed it before I got there and put signs up on the door and on the shelves about it. They didn't pay attention to any date codes--just to be on the safe...

Or wore white while servicing cars...

Foods I hate in particular are livers, kidneys, hearts, etc. from any animal. All offal is awful lol. No sausages in natural casings allowed. Ham I will eat diced in an omelet or in soups. I can't stand it as an entree protein or in a sandwich. Bologna hot dogs, liver wurst, ' and potted...

I've never overcooked peas. I warm them up with a bit of butter and salt.

I will eat canned peas but prefer frozen.

I am not a fan of beets myself.

I like it all except for okra (and have never tried escargot but my husband loves it). I grew up in the south with a southern grandma and Cajun cousins, and spent a lot of time in Louisiana and SE Texas when I was young, so I have had gumbo and other stews with okra and have had it fried by...

I'm trying to rewire my brain to alleviate tinnitus. I've been working on pressure points, seems to be having a positive effect so far.

I knew what you meant when you posted earwig.

Yes, must have a license. In Ohio it is a 2-year degree, as is in most states, and the graduated student must take both a state and national board exam. There are continuing education hours that must be completed every two years with the license renewal. It was $350 for the license 20 years...

Yeah if she pulls that regularly she may have lost some already. I know from my experience with market research that most people don't say anything, they just don't go back. I'm the kind of person who will write a review. It's a good thing she's got great hands!

I used 4 jumbo brown cage-free eggs.

I made a huge overstuffed omelet for breakfast for hubby and I to share. Filling consists of peppers, onion, garlic, cremini mushrooms, bacon, spinach, some leftover shredded chicken, havarti and cheddar cheese. Yummy!

Well good news: my massage therapist out of the blue texted me today and said that she may have been mistaken and that she would like to offer me a free 15 minute massage to make up for her oversight. I agreed and said she could just take $15 of my next 1-hour massage if that worked for her...

I got pretty ticked off today at my massage therapist and will be looking for a new one. I found her a few years ago when she was starting out and she is really good. I told several people about her and bought my husband a gift certificate. He went to see her shortly before Valentine's Day...

I'd rather have an earworm than tinnitus (the latter of which I do have). Hearing a constant buzzing noise is quite annoying!

None of this is petty venting. At all. So sorry you are going through this!

I had chili for breakfast!

It probably was his family that did that to him... I was told I was gifted at being annoying by my siblings (youngest of 6 kids).

Hubby bought us a huge lobster tail just over a pound. He's prepping it now. I have 2 filet mignon steaks thawed. I made a tomato and mozzarella salad with olive oil and balsamic vinegar. I had to leave the kitchen because I just can't stand watching him in the kitchen, lol. I was in there...

And yes, I had a hard time eating the whole thing but I managed to do it, down to the last bite!

Made a huge batch of pasta yesterday. Today made a Carrabba's copycat Chicken Bryan over pasta, though I added cremini mushrooms. It was yummy!

I was always ravenous as a child. We didn't have a lot of money and I was the youngest of 6 kids, so if I didn't eat fast I didn't get enough to eat. But lunches really were that awful. I do recall rushing home to make a peanut butter sandwich after school because I was hungry. It's...