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  1. E

    Fatties for how many people?

    Count is up to 50 people how many do you think we need to cook
  2. E

    Pre cooking meat ribs, butts & shoulders

    When cooking it is usually between 50-200 people just depends. As does the meat could be butts for slicing shoulders & fresh hams for pulled pork and or ribs & chicken We usually cook the meat the day of the event Which as you all know means me & my buddy are up way longer then we need to be...
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