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I love hamburgers, hotdogs, BBQ, etc. but my favorite food is probably pizza. So to celebrate today, pizza on the weber. Gonna do several run of the mill pizzas. Buffalo shicken is gonna be the specialty pizza of the day. Ranch dressing for the sauce, grilled chicken dipped in buffalo sauce...

Cooking at church to feed bible school workers next week. I always cook homemade biscuits, homemade sausage gravy, and scrambled eggs. Want to get away from scrambles eggs, too much work to cook while cooking biscuits. Need a food recipe for an egg casserole. Any help appreciated. Sent from...

Been jonsing for wood fired pizza. Wife wants skrimp and crawfish étouffée. Anyway to combine the two? Or do what I always do, give in to wife Sent from my iPhone using Tapatalk. Got tired of waiting on free app, so I bought it.

started the morning with fried peperoni and egg sammich. peperoni gettin happy 2 over medium after flip, got a little overdone. Had to answer phone you have to overlook the Hannah Montana plate went by to see parents. Dad gave me a fresh head of cabbage and some fresh corn. here is the...

had a few leftover uncooked dogs in kelvinator. Grilled them up. Frozen fries were also on the menu. Then noticed no buns. No problem for me. Chili Cheese fries topped with onion, mustard, ketchup, and sliced weenies. Good supper, but been very thirsty.

Off again this weekend. Just me and a couple kids home tonight watching race. Did a few wangs and hand cut twice fried fries. taters after first fry wangs rubbed ready to cook off grill and ready to get "swampy" fries done. Seasoned with salt and rub i used on wangs wangs done plated...

some famous dude said something about names, onions, roses, etc. Whatever you wanna call it, it sure was good. tonight's supper Used old bay and liquid crab boil to season water. Boiled taters, corn, and sausage, then cut off heat. added skrimps that were frozen, but came from the good ol'...

wife requested burgers. Ground chuck with my favorite sauce mixed in, patted out and topped with Montreal steak. Stuffed mine with processed eyetalian cheese blend. Was very tasty. hot off the grill topped simply with mustard, ketchup, dab of mayo, onions, and bread and butters my favorite...

Had another rare weekend off. Tried to make the most of it. Chicken, ribs, pork, swampy beans, and some pasta is the menu. Not a lot of pictures, but do have a few. Will post them soon.

Lets make PIZZA!!!!!!!!!! Lets start with the sauce; First off, start with what folks say are the best maters for the job, Add basil, oregano, salt pepper, and evoo. Simmer, simmer, simmer, Till it looks like this!! While sauce cools and flavors get happy together start dough. Rising now...

Might be old news to you guys, but it is first ive heard of them:

Bought me one of those conversion kits for silver kettle. here is link, http://www.kettlepizza.com/ Finally had a chance to use it tonight. Thought contraption is well made. Little hard to get pizza in small opening though. Had to rotate pizza halfway(probably my fault, coals too much in the...

Ok, Nick kinda got this rolling with his question about sides for his main dishes. Couple years ago i did appetizers and really enjoyed them. I may do that again this year. Ribs maybe, some kind of a stew, wangs, not sure what to do. What are yours gonna be?

I believe this is the first time I have ever seen not a single person make a post all day. Reckon I don't have much to say either.

Everglades Seasonings. Have sample out of the bottle, and so far so good. Thanks Santa!

I've never eaten at many BBQ restaurants in all my traveling. This year I decided to start trying some. Here is what I've found. We are very very lucky to have the knowledge and equipment to to cook BBQ at home. I have has some good, some bad BBQ. Decent side dishes. But nothing close to the BBQ...

When my wife begs for ribs we start the 18 hour process like this: Preheat oven to 350 just before going to bed. Apply Chris’ secret rub to four slabs of pork ribs. Half fill two pans with apple vinegar. Turn the oven off after an hour and leave the ribs in the oven overnight…the dogs go...

I finally got a 22 1/2" weber kettle. Do you think this will work as a pizza stone? will get a good one later. Just wondering if this would get me by till then. http://www.lowes.com/pd_19183-215-10460 ... facetInfo=

You still might get your break! [youtube:25nqq0s7]http://www.youtube.com/watch?v=VYUYVGTpjL8[/youtube:25nqq0s7] http://offthebench.nbcsports.com/2011/0 ... ob-offers/

Santa delivered 4 new rubs to try! Have a brisket resting now with one of rubs! Thanks Santa!

in tribute to my late friend Jackie "JB" Johnson, he made these for me every year. JB's sausage bites 1lb Jimmy Dean hot sausage 1 box cornbread stuffing 1 egg 1/2 cup fine onion 1/2 fine celery 1/2 cup hot water mix stuffing and hot water add rest and mix well 1 tablespoon mixture rolled into a...

I now have a plane ticket for a 3 day bbq and music tour in the hill country of Austin, TX for the Labor Day weekend. Some of the food joints we are gonna hit, Rudy's Country Store and BBQ, Salt Lick bbq, Kruez Market, City Market, County Line BBQ, a few roadside places, tour of the Shiner...

My gas grill is crapping out on me after only 6 years. I plan on replacing it with a weber performer. I don't get out much, so if,when you all start seeing the end of season discounts at the box stores, please give me a heads up. Also any pros or cons to the performer? Thanks, Tim

that the lady you been stalking is getting a Jambo. Looks nice!

thinking of making ABT's saturday whilst watching the race. Not a big fan of japs, would poblano peppers work as good? like flavor of japs, not the heat. Yes I 've tried them without seeds, ribs etc. just a wuss! TIA, Tim