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  1. R

    Canning Lids

    You all know the old adage, the early bird gets the worm! Well it was about this time last year that I started my hunt for canning lids in anticipation of my yearly fall harvest and canning season. While everyone was up in arms hunting out toilet paper, I was secretly grabbing up the canning lid...
  2. R

    Mushroom Appetizer

    There are a couple of restaurants in our area that have a signature mushroom appetizer on the menu that I'd love to be able to copy. Unfortunately, all the recipes I've found in my search are for stuffed mushrooms, or have such herbs as dill in them which is going in the opposite direction of...
  3. R

    Hello from West Michigan

    Wife and I have been gardening and canning for over 50 years. Also keep a few honey bee hives and grow mushrooms. Enjoying retirement as well as the two grandsons!
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