Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. W

    Longer Shelf Mascarpone

    I'd like to begin cooking "cottage" deserts from home, and local regulations restrict cheeses, or any ingredients that quickly gather bacteria when left unrefrigerated. I was wanting to make deserts, such as tiramisu and other deserts that usually contain Mascarpone cheese, but I need a recipe...
Back
Top Bottom