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  1. W

    ISO help/advice with homemade yeast

    I made home made yeast, it seemed to be working fine (got bubbly and was rising), I put it in the fridge for 2 days, when I took it out to use it, I added the ingredients I must add once a week and "bam" the bubbles stopped and it stopped rising, does this mean it's no good? does it have a short...
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