Tonight I'll have Vegetarian Lasagne for dinner
Here is how I make it:
300g chopped vegetables (onions, carrots, leek, mushrooms, red pepper, zucchini)
1 chopped onion
2 Tablespoons of crème fraîche
2 tins of chopped tomato
300g dried egg lasagne sheets
70g-80g grated cheese
1 clove of garlic...