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But pain level is 50 times what I expected. The doctor said it would take about an hour; it took two. Things were a bit messier when he got in there. They removed the screw from my ankle (and let me keep it!!) but there were bone chips and spurs that were causing most of the trouble. My...

I have a little friend who goes everywhere with me. I posted a few of his pictures of adventures from the last year. Discuss Cooking - Cooking Forums - Chef Kat's Album: Tripod

Does anyone use one of these? I bought one a few weeks ago because my son who lives in Hong Kong wants good beef jerky and has a hard time finding it. I thought it would be a good thing to send him from time to time. Yesterday I dried onion, celery and mushrooms and I must say I'm very pleased...

Need good thoughts sent my way! Thursday morning I'm having ankle surgery to remove a screw, find/remove a wayward piece of bone that has chipped off, and clean up some arthritis in there. The bone removal will be arthroscopic, but the screw removal will be a little more intense. It goes from my...

I have to live vicariously thru the rest of you because it's high 70s in my part of Texas today. I'm so ready for winter and comfort food!!! What's your favorite go-to meal in the wintertime? Go ahead and try to make me jealous, and please just totally disregard the fact that I'm wearing shorts...

I've always worn one, much to the amusement of my family and friends. I must have a dozen different ones and even got into the business of making them several years ago. I'm currently working on a big order for a friend, who is giving them to all her son's teachers for Christmas.

Saturday the Mr. and I are going to a place in Dallas called Spiral Diner. It's all vegan and I'm not too sure what to think of it. We eat vegetarian at our house but not vegan -- in other words, I cook with and eat dairy, eggs, and even the occasional fish. I know it's not really vegetarian...

Awesome place! I'm just going crazy trying to read everything at once! My name is Kat and I live in Texas. I graduated from culinary school a while back but haven't taken the plunge to quit my job and pursue other, more fun interests. I have no desire to work in a restaurant setting but...