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Tovala meals. Bacon, Swiss cheese, caramelized onions chicken melt. Green beans with a honey mustard vinaigrette . Added some mashies since Craig likes his carbs.

Tovala meals. Coffee and cumin crusted chicken breasts. Cheese tortellini with a cheesy, creamy, fire roasted corn, red bell, red onion, cilantro sauce. I made a tiny batch of pico de gallo for color and to add some freshness.

Mojo marinated, crispy skinned chicken thighs, with SW hominy salad.

I made a court bouillon plus some fresh fennel and thyme, and seafood soup base, poached some shell on shrimp, removed the shells, then shells back in the court bouillon for a while. Finely chopped some carrot and onions, with a bit of celery and fennel, then made risotto with the strained stock...

Kaesespatzle and rhotkol

Mote Pata, AKA pork, hominy and peanut butter stew, with cumin flatbread. Absolutely delish!

Milk, Bay leaf, fresh thyme poached chicken, crisped with a light flour dredge and sauteed in butter, with white wine, chicken stock pan sauce. Barley risotto. Green beans. Shaved truffles.

Eggs cocotte with duxelles and soldiers, with a sprinkle of grated gruyere, and grated truffle, plus carpaccio on a bed of lightly dressed arugula, garnished with very thinly sliced criminis, a sprinkle of grated ParmR, and grated truffle.

Tovala meals, got a new delivery today. Craig had mole-spiced chicken breast with lime crema with SW succotash - black-eyed peas, black beans, red and green bell peppers, corn, onions, garlic plus optional corn nuts. Mine was Garlic-herb crusted chicken, with spinach-artichoke risotto. Craig...

Chicken satay with peanut dipping sauce, and noodle salad.

I told Craig to get 2 ounces, but we got charged for way less than that. Haven't weighed them, but bag was awfully heavy for 2 ounces or less. Regardless, we've got lots of truffles to use. The dish is between 5 to 6 inches across.

I had a mystery shop job so we went to Texas Roadhouse for dinner. Craig had chili that he actually liked for an appetizer, then ribs and fries, and I had half of their smallest ribeye and baked potato, plus a side Cesar salad.

I was going to actually cook, but got extremely irritated while doing some bookkeeping for Craig's little business this afternoon, as the accounting program is really old and won't run on newer operating systems, it's running on XP Pro, and is on a REALLY old computer bought right after XP Pro...

Craig had Italian sausage with a caponata sauce (warm), with an herb sauce drizzle and grated parm. I added a little pasta for him, plus 4 homemade garlic rolls again. He said the sausage and caponata were an emphatic good. I had parm crusted chicken thigh with Israeli couscous, with the same...

Homemade porcini flavored pasta, with a sauce of fresh frozen porcini, onion, garlic, a few crimini leftover, cream, chicken stock, and ParmR with garlic rolls.

Roast chicken thighs roasted over dressing, with gravy, plus steamed broccoli and carrots.

Last of the homemade tamales from the deep freeze. Mine were corn, poblano peppers and cheese with a tomatillo sauce. Craig's were chicken, cheese, and a chile red sauce in the filling and on top.

Tovala meals again. Sesame crusted chicken breast with a vege packed slaw - carrots, kohlrabi, Brussel sprouts, broccoli stem straws, shredded kale and radicchio - with a sweet sesame dressing, with mandarin oranges and crunchy onion as garnish. Pictured below. We had some store bought mini...

We've been eating out or getting take out for the last several nights. Tonight was a Tovala meal though. Salisbury meatballs over mashed potatoes, plus I added some steamed broccoli from home to complete the meal. Pretty good meal again. Tovala is batting 1000 so far.

Pizza Hut. Pepperoni and mushroom, pepperoni and sausage, BBQ brisket, and garlic roasted cheesy breadsticks. I didn't have the brisket one, but Craig said it was pretty good. The sausage and pepperoni was pretty good, as well as the garlic/cheese sticks. The pepperoni and mushrooms was okay. I...

Smothered chicken in onion gravy, mashies, and green beans and carrots. Craig had seconds, and a few bites of thirds. He really likes this and I haven't made it in a long time.

We got takeout last night, lasagna for Craig and pasta Alfredo for me, plus garlic rolls. We got LOTS of extra garlic rolls because they way underestimated the time for the food to be ready, as did other takeout orders. Tonight was mojo pork stew. Pork cubes with onions, garlic, carrots, little...

As noted in the thread I started, we got a Tovala oven. We had our first meals tonight. Craig had a carne asada bowl with rice, condiments of salsa, sour cream, guacamole, shredded cheddar and corn nuts, all included. Mine was ricotta stuffed shells with bechamel and a pork ragu. The shells...

It was past time to replace our ancient Black and Decker toaster oven. It still worked okay for baking and toasting, other than it was taking forever to heat up. So, we decided to get a Tovala. We upgraded to the oven with the steam option. The meals start at $9.99 and up for 1 serving...

Eggplant parmesan stacks and spaghetti.