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Our neighbor gifted us with several yellow tomatoes. I've never had them before and wondered who here has had them and what did you make with them? :chef:

Below is the first attempt I've made at a fondant covered cake. My granddaughter turned 19 and we worked on the cake together. Pretty much resembles the picture of the cake she wanted. Had some trouble with the resizing, but I think it looks pretty nice. Tasted good, red velvet with cream...

Hi all - I am buying a new dishwasher - not by choice. :mad: I've had a Samsung dishwasher for about 2 years and it has finally just fallen apart. I have been researching and shopping and have narrowed my choice down to two appliances - one Whirlpool, one Kitchen Aid. I'd like to hear from...

I have a nephew that lives in Japan, he teaches English at a school near Tokyo. Josh and his girlfriend have been caught up in the quake and tsunami. They are okay, not injured, but don't the condition of their home as they are stranded in a train station. Please keep them in your thoughts and...

Does anyone besides me think Spam is a food? I fry the Spam, put it on colby cheese, then grill the whole thing. I have a wonderful stringy grilled cheese and Spam sammich. How do you cook your Spam? :chef:

Can anyone tell me what the difference is between kosher salt and regular salt? I see a lot of recipies calling for kosher salt - does it taste different? Can regular salt be substituted for kosher salt?

This is the information I copied from the US Dept of Agriculture website - I'm not sure why my print got this big - but oh, well - just some info fyi - I bolded the parts that are very pertinent to this discussion. Hope this helps to clarify some things. Basics for Handling Food Safely...

We were gifted a Wustoff (sp) knife set for Christmas (paring and carving). Having had the same knives for the last 40+ years, I never really noticed how dull my knives were. You get used to what you have. Frank sharpened an old carving knife for me at TG and it was quite a change - however, I...

I hope this is the right way to post this - I am looking for a good cake brownie recipie. I like brownies that are not fudgy, chewy or taste like they haven't been baked long enough. When I was a little girl we went to visit my step-mothers, sister-in-law, essentially my aunt - anyway - she...

:smile: Hello everyone. I'm new to the forum. Live in South Carolina, but grew up in Ohio. I have enjoyed looking at the posts, very informative. Hope to learn from yall, and share some stuff with you. LindaZ