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Wonderfully Soft White Bread :chef: Original Recipe was from recipezaar.com, but I've tweaked it quite a bit as far as prep/rising/baking. 1 cup tepid water 1 teaspoon salt 3 tablespoons margarine 1 tablespoon honey ( I used buckwheat honey) 3 cups all purpose flour (I used Robin Hood-Best...

The original recipe is from The Baker's Companion Spring 2007. BUT, I made a change to this recipe that makes all the difference in the world to the texture and taste. If you are a fan of waffles, and can get your hands on some "Kefir", this recipe is a definite keeper! :wink: Kefir can be...

Hello All! My name is Bryna and I reside in Ontario, Canada. A Bit About Me: I am a soapmaker/full time farm wife and veggie gardener. I came across this forum by way of the Bread forum and WOW, what a great resource you have here. I could hang around here FOREVER! Looks like a ton of useful...