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Does anyone (UK) out there do a good wine to drink with sausages? Some of the stuff I've seen tastes good with it but I'm yet to find something specifically to bring out the flavour of the banger. Thanks Stephen

Aside from sticking the bangers around the edge is there anything else one can do to get sausages to cook more slowly on the BBQ? I prefer mine cooked under the grill but the wife said we should have some at our first BBQ of the year, but I found them a little blackened despite my best...

Does anyone here have any experience of boiling sausages? Its something I'm yet to try and I'm not sure what the results would be like... Thanks Stephen

At the moment I make a simple ice cream by mixing: Large pot of double cream Large pot of natural yoghurt Jar of jam The ice cream tastes great but is a little hard to serve...can anyone recommend how I might make it softer so that I do not need to get it out of the freezer for a while before...

Can anyone confirm that Organic wine does not give you a hang over as it is supposed to not? Thank you

Can you use Vodka in cooking? Have some to use up!

Just a little tip which I've found useful using up port from the cupboard and creating some delicious pork steaks! Fry the pork steak so it is brown on the presentation side and then when you flip it pour in a generous shot of pork, watch the heat or you might loose some eyebrows but what a...

Morning, does anyone know of a great recipe for fishy sausages? They have elluded me and I think there are some great possibilities out there... Thanks