Recent content by trevthebear

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  1. T

    Entering my first compition

    Well I have been practising hard. My pork butt worked out awsome and I had to do 2 brisket cooks to get it to where I wanted it. So now I have to work on ribs and chicken. Only a month and a half out from the contest so I'm hopeing to fit in a full on competition cooking practise. I recently...
  2. T

    What was I thinking

    I love the flag.
  3. T

    Entering my first compition

    The title says it all. I'm finally going to enter my first comp in September, it will give me time to dial in my cooking times and recipies. I'm a bit nervious but I know once I'm on site and set up I will be better. The comp is BBQ on the Bow in Calgary Alberta Canada, so if anyone is around...
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