Recent content by Sandrii93

Welcome and I wish you a nice stay here. :)

Welcome to the forum. ^^

What is that? :O I never saw that before. Is it a real egg or some candy with an egg sillhouette?

In my case I love to eat sandwiches in bars when I travel (sometimes) through my country. :) They are generally very good in taste on towns and often generous with the ingredients.

Hi, welcome. ^^

That was a strange resolution on your cake procedure. :O Would be a nice value information to account knowing what caused the end result.

Those doughnuts look good. ^^ Someday I will cook them too.

This stores are the best when finding fresh ingredients in an urban environment. ^^ I happen to have one which is of a peruan family in my neighbourhood and is a bless with all the supermarkets and such surrounding.

I didn't knew that meal, seems interesting and delicious. :O Thanks for the intel, caseydog. :)

What do you mean with Pi day? :O Is it an international stablished day for honouring the Pie? I see all of you have been preparing for this, it intrigues me.

Mmm, I love onions so I will look forward to cook it. :) But it feels a little sad, like a plate for a very poor times...

I always cook a Quiche someday of the week for the dinner with onion, cheese and leeks. Sometimes with tomatoes insted of leeks. It tastes very good and a little crunchy in the sides. :)

I did it today and enjoyed it so much. :) I was very excited to be honest, the process turned out a little messy but in the end it smelled quite right jajaj. Here is a picture of it, I made them of vainilla: Tomorrow me and my family will taste it mmm. :rolleyes:

Thank you for posting the recipe :), it seems very good in the picture mmm.

Thank you a lot for the intel :), I think I have one that use a lot but is very old although I guess doesn't matter the age. In fact I want to buy new objects for the kitchen. :yum: In the end you felt like a Russian Bread I see. jajaj Im sorry about that accident.. But I'm happy you...