Crispy Cheesy Hashbrowns:
***I tripled the amounts.
Ingredients:
3 Small Russet Potatoes, Peeled
1/3 Cup Flour
1 Egg
3 T. Butter, Softened
3/4 Cup Shredded Cheddar Cheese
Diced Green Onions, To Taste
Garlic Powder, To Taste
Garlic Salt, To Taste
**Or Pappy’s Garlic Herb
Pepper, To Taste...