Recent content by Roxy

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  1. R

    No-Bake Chocolate Pie:

    We loved this pie! No-Bake Chocolate Pie: Ingredients: 1-(6-oz)-Pre-Made Graham Cracker Crust 1-(1-lb.)-Tub Of Cool Whip-(Thawed In The Refrigerator) 1-Pkg.-6 Regular-Size Hershey’s Chocolate Bars-(About 9–ounces) 1-Pkg.-(About 9-ounces)-Regular-Size Hershey Bars With Almonds. Break up...
  2. R

    Prime Rib:

    This turned out great! The link for the recipe: https://foodieandwine.com/melt-in-your-mouth-prime-rib-recipe/ Prime Rib Sauce. 2 Cups Sour Cream 1/2 Cup Prepared Horseradish 2 Tsp. Worcestershire Sauce 2-1/2 Tsp. Kosher Salt 1 T. Fresh Cracked Black Pepper ***I Used McCormick Crushed...
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    Broccoli & Cauliflower Salad

    This recipe is from a good friend. He passed away. He was a great friend and a great cook. I love this salad! Broccoli Cauliflower Salad: 5 Cups Chopped Fine Broccoli 5 Cups Chopped Fine Cauliflower 2 Cups Cheddar Cheese, Cut In Cubes Or Shredded 2/3 Cup Chopped Fine Onions 1/2 Cup...
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    Louisiana Pepper Butter:

    I’m looking for a hot and spicy shrimp recipe that is served at a favorite restaurant that we go to. If anyone has a tried and true recipe for it with a picture, can you please post it? Here is a description of it on their menu: A half dozen jumbo shrimp sautéed in our Louisiana Pepper...
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    Pinwheels:

    Pinwheels: 16-oz.s Cream Cheese, Softened 2 T. Hidden Valley Dry Ranch Mix 1 Cup Chopped Cooked Chicken 1 Cup Shredded Cheddar Cheese 4 Slices Cooked Bacon, Chopped Handful Parsley Salt/Pepper, To Taste 6 Flour Tortillas 1. Mix all together 2. Spread mixture onto tortillas then tightly roll...
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    Sausage Dressing:

    I make this sausage dressing every year for Thanksgiving. I prepare it the day before and cover the baking dish with foil and refrigerate it. Sausage Dressing: 1-lb. Pkg. Farmer John’s Hot Sausage Or Jimmy Dean’s Hot Sausage 1 Carton Sliced Fresh Mushrooms 1/2 Cup Margarine Chopped Garlic, To...
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    Coleslaw Dressing:

    I’m sorry I don’t have a picture. This is my favorite coleslaw dressing. I just buy premade coleslaw mix and use this dressing. Adjust amounts if you need to, it all depends on how much coleslaw you have. Coleslaw Dressing: 3/4 Cup Sugar 1/4 Cup Vinegar 2 Cups Hellman’s Real Mayonnaise...
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    Hashbrown Casserole:

    We really liked this, it turned out great! Hashbrown Casserole: 2-lbs. Ore Ida Frozen Hashbrowns 1/2 Cup Melted Margarine Garlic Salt & McCormick Coarse Ground Black Pepper, To Taste 2 Cups Sour Cream 2 Cans Cream Of Chicken Soup, OR Cream Of Celery OR 2 Cans Of Mushroom Soup ***I Used 2...
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    Cinnamon Roll Bites:

    I made these rolls for the first time awhile back and they turned out great. They are easy to make and take no time at all to make them. Cinnamon Roll Bites; 2 Cups ack Flour 1 Tablespoon Baking Powder 1/2 Teaspoon Salt 1/2 Cup Cold Butter 3/4-1 Cup Milk “I Used 1 Cup” 1/4 Cup Brown Sugar...
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    Cheese Bread:

    Cheese Bread: Buy a loaf of garlic bread that is already buttered with garlic to make it easy to make. Slice bread into serving slices. Sprinkle Romano Shredded Cheese on top of bread slices and then sprinkle some Shredded Mozzarella cheese; sprinkle some Fairy Dust on top. Put cheese bread in...
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    ISO Sausage Ravioli Recipe

    I haven’t made this, but, it looks good to me and easy to make;
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    Bacon Wrapper Lil Smokies:

    Bacon Wrapped Lil Smokies: ***Frozen Bacon Is Easier To Cut; Thaw. Ingredients: 1-lb. Bacon-(Not Thick Sliced) 1 Pkg. Lil Smokies 3/4 Cup Brown Sugar, Not Packed Directions: Preheat oven to 350 degrees. Wrap 1/3 to 1/2 piece of bacon around one little sausage and place it seam down in the...
  13. R

    My Mom’s Fried Fish:

    I forgot to say that I soak fish-(not shrimp)-overnight in milk then fry it the hext day.
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    Chicken Wonton Wrappers:

    These are delicious and not spicy....If you like them spicier you can add more chili powder and some chopped jalapenos as well This recipe makes about 48 appetizers...Give or take a couple. Chicken Wonton Wrappers: 1 Pkg. Wonton Wrappers 3 Cups Grated Jalapeño Monterey Jack Cheese 1 Cup...
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    Shrimp Fettuccini

    Shrimp Fettuccini/Cheesebread/Salad: I didn’t have the seasoning in a package so made the seasoning listed below. I doubled the recipe below. I didn’t have enough Parmesan Cheese so I used some Shredded Mozzarella Cheese to make up the difference! If you want spice, you can season the shrimp...
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