Recent content by Mimizkitchen

I'm certainly not an old "fuddy duddie", and I am certain that my happiness is something I create myself, not dependent on someone else to give it to me... Love or not...

Defriend him..... Seriously you probably spent more on drinks than it would have cost to get a taxi home... Grow up, you don't spend the night on another mans "COUCH" and expect that to be okay with your partner...

Quick, stop eating, just booked a flight, leave ice cream on porch, burn message after receiving, your life could be in danger... Let me make sure Kathleen hasn't done anything funny... I'm here to help... :rolleyes:

Care to share Frank???

I would love nothing more than to untarnish your pitfalls... :lol::lol::lol: XOXO GF

Helga's dear friend,,, I would be willing to try the brown rice method... I finally have a day off tomorrow and will head to Richards to get some rice and give it a go... Reports tomorrow night, can't promise anything!!! :rolleyes::rolleyes::rolleyes:

I totally agree with what your saying... I tried to stay off this thread because we already had a previous thread where everyone had viewed there opinions already, but alas here I am... From what I understand Andy was not asked, or told he had to leave, but took a tiny little, please be...

Here's the thing about risotto IMO, it is made with arborio rice which is a short grained rice that retains more of it's starch... When liquid is slowly added to the rice the starch is released, but it must be a slow process to maintain the integrity of the finished product... True risotto must...

oh my yum yum yum!!!!

BTAB your risotto is to stiff,( looking at the picture), risotto should be creamy and spread on the plate... I'm guessing you needed more stock, and stock should be added 1 cup at a time and stirred consistently. It should be to the tooth and butter should be added at the very last minute to...

custard

Pierce Brosnan

Bobby Flay

pie

Thanks Andy but I always make sure the product I use is BPA free, and I urge others to make sure, before trying, theirs are also BPA free... While I appreciate the concern, I think you would be dumbfounded at the use of commercial wrap used in oven prep in some of the finest restaurants... There...