The cake is indeed a bit tricky to cut. But if you make sure that the merengue is completely dry before to put it all together and you cut it with a long sharp knife it can be done :-)
Hi everyone,
hope everything is well with all of You. We are new here in the forum.
We love baking and share our own recipes. Here it is one of them: Merengue Rainbow Cake.
Ingredients
Enough for 5-6 merengue layers depending on how big You intend to do the layers. We did 4 small 16 cm...