Recent content by Jovin

Gosh, it sounds wonderful, but unlike anything I’ve come across, darn it! 😀

Yes, thanks. It's just another darned family situation that made it impossible for them to come. You get used to them after awhile. Thanks.

CHange of plans...family situation...they're not coming tonight... Thanks anyway, everyone.

Thank you!

I honestly just don't cook for anyone anymore, and I've forgotten pretty much how I ever did recipes that I used for years. I'm having my two daughters and granddaughter for supper later today, and I bought an inside blade steak boneless to do the way I used to do it. The problem is, I'm...

Unfortunately they probably won't be able to read them, because I'm so disorganized I write ON the recipes and to the sides and tend to get writing all over the place each time I make that recipe. I'm a very disorganized person, but my intentions are good. lol

Well, thank you so much. Well, it DID survive and it totally got sent home with my daughter and granddaughter when they left yesterday, too. I did keep a couple of small pieces for my other daughter for when I see her tomorrow, but other than that it was a success. Why do I not remember ANYTHING...

You're right. Maybe that's why I can't remember ever putting it in the fridge! lol

Thanks, I figured it would probably be okay. I appreciate the reply.

Well, I live alone, but am expecting company in the morning. Thanks for your input. lol I try very hard NOT to eat it, too. I've tried throwing it in the freezer until I know someone's coming, but hey....anything that goes into the freezer can come out just as easily. ha ha

The older I get, the more I forget. I honestly can't decide if my sour cream coffee cake has to be in the fridge after cooling or not. The fact that there's a dairy ingredient (one cup of sour cream) makes me think it's not a good idea to leave it out in an air tight container. I'm sorry to...

I'm so confused about this. I know there are ounces in weight and ounces in liquid form, but when a recipe calls for two 8 oz cans of tomato sauce, and I'm in Canada so we only have mls on the cans, are they saying that the cans have 8 liquid ounces in them or are they going by weight? How do...

I'm sorry to bother all you experts on something so trivial, but I'm in dire need of help and this is always the place that I know I can get answers. 'm doing a crockpot dinner for my two daughters' birthdays today and I'm not a cook to begin with. I found a recipe that was basically very...

Wow! Thanks for that information. I went out and bought some vegetable oil today but maybe I'll just return it and pick up some Bertoli. Thanks so much.

Thank you. I thought as much. I appreciate your experienced advice. Jovin