Recent content by GimmeAnother1

Horchata de chufa (from Spain) Ingredients: tiger nuts, water, cinnamon, lemon zest, sugar Lessons learned: let tiger nuts soak in water a day before to soften them up. best served cold although no ice so as to not water it down. Results/taste: very refreshing. kind of tastes like 2%...

Flammekueche aka Tarte Flambee Ingredients: dough: AP Flour, olive oil, salt, water. toppings: yellow onion, bacon, creme fraiche, gruyere cheese, emmental cheese Lessons learned: quickest pizza type dough i've ever made. very simple and don't need to proof much. creme fraiche is like a...

Raspberry Creme Brûlée Ingredients: Heavy cream Sugar Vanilla bean extract Raspberry Egg yolk Salt Lessons Learned: temper the heated cream mixture into the egg mixture so as to not cook your eggs. Prefer the vanilla bean vs just regular extract here. Keep a close eye on sugar when burning...

I have them with the wider armrests and foot/leg rests/board. With some cushions they r my go to outdoor chair to relax with coffee and read or watch my laptop. Also with campfires they r nice. I have hpde ones and leave them out and uncovered all year round. I am in zone 7a so temps go down...

I just cooked for 10 this past weekend. Went simple. Did a charcuterie board for appetizer along with some chips and salsa option. For main course made a pot of spaghetti and did meatballs and sausage. For side I did double semolina bread warmed in oven with room temp butter slathered on right...

Birria Queso Tacos Ingredients: boneless chuck roast beef short rib ancho chilies guajillo chilies chilies de arbol beef stock cinnamon stick bay leaves cumin black pepper fresh oregano, chopped tomato paste onion cloves garlic Salt to taste Tacos: corn and flour tortillas Oaxaca cheese...

Portuguese Style Rice Portuguese Style Rice ingredients: long grain white rice, turmeric, cumin, ground anise seed, onion, red pepper, olive oil, chicken broth, peas, salt lessons learned: rice was a bit mushy. need to work on water to rice ratio. turmeric is mostly the yellow coloring...

Portuguese Style Chicken Portuguese Style Chicken ingredients: chicken breasts, smoked/sweet paprika, cumin, ground coriander, oregano, onion powder, rosemary, thyme, bay leaves, chili powder, olive oil, lemon juice, salt, pepper lessons learned: did a 24 hour marinade. cut slits on the...

Good to know Chief. Thanks!

Zeppole Zeppole ingredients: flour, yeast, salt, sugar, water. confectioner sugar 10-x for dusting. lessons learned: can use a spoon or your hand to scoop portions out from side of bowl and put into the fryer. slides off hand/spoon as glop and as it fries it puffs up into full shape...

Thanks Bbqcoder! still going. will have some more....

Bizcocho de Novia Bizcocho de Novia (bridal cake). Popular Puerto Rican cake in delis across PR. ingredients: cake: unsalted butter, sugar, eggs, vanilla extract, evaporated milk, self rising flour. frosting: crisco, butter, vanilla extract, confectioner sugar 10-x. lessons learned: 1st...

Chicken Chow Mein Chicken Chow Mein ingredients: boneless chicken breast, soy sauce, baking soda, black pepper, ginger, sesame oil, rice wine vinegar, chow mein noodles, carrots, celery, red cabbage, shredded salad, homemade hoisin sauce. lessons learned: similar to most dishes in a wok...

Made some mini chiffrons. Tasted like dust and dirt. Horrible. Crumbled and made me choke and spit for 10min. Felt like coughing up chalk dust. Lol.