Recent content by forty_caliber

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  1. forty_caliber

    How do you bake a potato?

    Scrub with nylon brush under running water. Sprinkle with kosher salt Wrap in aluminum foil Throw on smoker with ribs / chicken / sausage for 4-5 hours at ~200 degrees. .40
  2. forty_caliber

    Good Bye My Darling

    Princess I am saddened to hear of your loss. While there are no words that can possibly assuage your grief please accept the small consolation of my best wishes and hopes for you. .40
  3. forty_caliber

    Song Title Game

    Come Together - The Beatles .40
  4. forty_caliber

    Random Photo Thread: The Sequel

    Digital Light Field Camera I've been working on some photography stuff recently. Here is a link to my "Living Pictures" page. While it is possible to export a flat .jpg and post directly here the special effects would be lost. Think Harry Potter and the pictures in the Daily Prophet news...
  5. forty_caliber

    Bread, Dough and extreme frustration...

    I noticed that too. Could have been adapted from an old sea-going hardtack recipe. arrrrrgggghhh :) .40
  6. forty_caliber

    Bread, Dough and extreme frustration...

    Looks like you are missing some kind of fat/shortening to me. Try out this simple recipe. 100% scientific repeatable results... .40 French Bread INGREDIENTS 2 1/4 cups warm water 3 tablespoons olive oil 2 1/4 teaspoons salt 3 tablespoons sugar 6 cups all purpose flour 1 tablespoon yeast...
  7. forty_caliber

    Help with Coffee Machine

    Sounds like you are looking for an espresso machine. Seattle Coffee Gear has a great selection of new and refurbished machines. I've had really good experiences with them in the past. https://www.seattlecoffeegear.com/on-sale/refurbished .40
  8. forty_caliber

    Crockpot Chicken and Rice in A Bag

    Hi There! Ran across this recipe going through some old papers the other day. The chicken cooks separately from the rice in the bag order to have different seasonings than the rice. The chicken comes out with a great texture and is moist and fork tender. Of course, since the chicken and...
  9. forty_caliber

    Tuesday, June 7th, 2016

    An oldie but a goodie... So nice to walk in from a day at the office and have dinner waiting. http://www.discusscooking.com/forums/f15/crockpot-chicken-and-rice-in-a-bag-95922.html#post1469007 .40
  10. forty_caliber

    Crockpot Chicken and Rice in A Bag

    Crockpot Chicken and Rice in A Bag INGREDIENTS 3 pounds chicken parts 1 can 10.75oz cream of chicken soup 1 can water 2 cups raw rice 1 package dry onion soup mix 1 teaspoon Thyme Salt and Pepper to taste 1 large oven cooking bag INSTRUCTIONS 1. Combine rice, soup, thyme, salt, pepper, and...
  11. forty_caliber

    ISO Award Winning Chili

    I have the perfect recipe for Texas Red Chili. It is the official state chili as ratified by both houses of the legislature in Austin. HOWEVER, it is illegal to share to with those who were not fortunate enough to be born in the Great State of Texas. Just made some last night....sure was...
  12. forty_caliber

    Happy Birthday forty_caliber

    Howdy Y'all. Having a great day at the dinosaur ranch with the other old timers. :) Changed the oil in my motorcycle this morning. DW is making a german chocolate cake and we are getting ready for the little ghouls and goblins to come by this evening. Thanks for thinking of me. .40
  13. forty_caliber

    A question for smokers...

    I've not attempted the Hawaiian style pork on Joe but have done the more traditional smoked but many times. I may give this a try at some point. From looking at a few recipes it seems like Hawaiian salt is a key difference. Banana leaves would pretty hard to find in these parts. Hawaiian...
  14. forty_caliber

    All-Clad 12 qt SS Multi-Cooker

    I bought one of these a couple of years ago. It mostly takes up room in the cabinet. It's just too large for daily use at our house. Because of the size it requires hand washing because it doesn't fit in the dishwasher. Too much of a PITA just to boil pasta. We do use it periodically when...
  15. forty_caliber

    Earl Grey, hot

    Got to get me one of these.... Star Trek The Next Generation Apron | ThinkGeek Make it so.... BBQ Factor 5. ENGAGE. .40
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