Recent content by cozinhadave

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  1. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    Hello and sorry for my late response but my computer crashed :( So to answer your question, in Portugal when we talk about tuna there is no variety like you stated above. So it can be canned or fresh, that's the only option i see available :)
  2. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    In Portugal what is most common is canned tuna, tuna can be conserved with olive oil or with plant oil, i prefer olive oil because the flavor is better and if you have a rush live, then you can take the canned, open it and use the olive oil directly in the dish. It is not the best solution but...
  3. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    Here in Portugal the cans of tuna weight around 120g (4.23 oz)
  4. cozinhadave

    Chicken Drumsticks [Brazilian recipe: Coxinha de Frango]

    Hello dear DC community! Today I'm going to share with you how to make chicken drumsticks, which is a recipe that everyone loves! In Brazil it´s called Coxinha de Frango. This is without a doubt the most traditional savory dish in Brazil. This recipe is different from the traditional one, but...
  5. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    th Thank you very much.
  6. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    thanks for the clarification , i will do as explained.
  7. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    I was trying to edit the post to change the ingredient measure but i dont have the option to edit. Do you know how to do it? thanks in advance, Verônica
  8. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    In Brazil we use tea cups to measure ingredients, but to be on point here since the majority of the audience is from US, i will use cup instead. So in this case is 1/4 cup :) Thank you for advising me.
  9. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    You are most welcome :) In Brazil for measuring recipes, we use tea cups , for ex. 1 tea cup , 1/2 tea cup, etc... but to keep it simple i will switch to cups. So in this case is 1/4 cup (60ml)
  10. cozinhadave

    Hi everyone!

    ah i see :) Porto is also a nice place to eat a good dishes of fish.
  11. cozinhadave

    Avocado stuffed with tuna (Brazilian recipe)

    I want to share with you this recipe, that probably is not really a salad, we can call it a snack, but i consider it more like a salad :) Ingredients: 1 avocado cut in half 2 drained tuna cans 1/4 of cup of chopped red pepper 1 TBS chopped jalapeño 1/4 cup of coarsely chopped coriander 1 TBS...
  12. cozinhadave

    Hi there!

    Welcome to the Forum Anna! I wish you to have a great experience here and above to learn a lot more about cooking.
  13. cozinhadave

    Hello,everyone!

    Hi Eric, Welcome aboard!
  14. cozinhadave

    Hi all!

    Hi Donotuy, wish you all the best while you are in this amazing forum. I am also new here, but i believe i will learn a lot from this wonderful community.
  15. cozinhadave

    Hi

    Hello and welcome aboard this wonderful forum.
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