Recent content by Shervan360

Is this can be related to my problem? Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048579/

Ingredients written on the oil bottle: Corn oil, sunflower oil (high oleic acid) and canola oil. (Of course, they did not write how many percent of each)

Thank you, Why does the oil turned to green color after frying?

Hello, After frying foods, for example, Onion, chicken, or cutlets(mix of meat and potato) with frying sunflower oil, the oil turns green/greenish, is this oil spoiled and bad? Is there anything wrong? Shouldn't I use the rest of the oil bottle? (I mean oil that has not been used yet.) The...